Thanksgiving and Christmas hours! English New Years!

Thanks to all of you that came out for San Diego Beer Week. It was a resounding success and the whole staff has almost recovered from it all. The good news is that we put on a lot more beer than we could sell over the week. Expect to see a bunch of gems pop up over the rest of the month. Thanks to all of the breweries that we partnered with as every event was a blast!

As always we’ll be open on Thanksgiving. We’ll be open at 5pm and will be bar only except for a fabulous overnight slow roasted and hickory smoked turkey dinner with all the fixings. We will have no kitchen staff so this is the only menu item for the day! We did it on a lark last year and we sold it out in a hurry! We got 2 much bigger turkeys so it should last a bit longer.

We will also be open on Christmas day at noon. We will be bar only that day as well with an overnight smoked and slow roasted turkey dinner with different sides as the only food option.

We are still working on our New Year’s Eve plan… I’ll keep you posted. As usual we celebrate English New Years at 4pm with bagpipers and champagne or Martinelli’s cider for the kids!

Posted: 11.23.11 8pm